Food and drink
Culinary through the day
Food and drink enjoy a particularly high priority in our hotel. You will notice this at the rich breakfast buffet, as well as at the afternoon tea snack for the small appetite in between. Our team will spoil you with international cuisine and typical regional Tyrolean dishes.
Enjoy the taste
The culinary highlight of every day of your vacation is our 5-course menu of your choice and the varied themed evenings such as the farmer’s buffet, gala dinner, Italian evening or fish buffet in the evening.
You can look forward to the delicacies our kitchen will conjure up on your plate.
From hearty Tyrolean delicacies to international delicacies.
Changing themed buffets from Italian pasta to a Mediterranean fish buffet to a local farmer’s buffet with regional specialties.
And, if you wish, the right wine from our daily recommendation or wine list.
Breakfast
Daily from 07.30 – 10.00 am. Rich breakfast buffet with a large selection of pastries, various jams and spreads, sausage/cheese platter …
A la Carte Restaurant
open from 8 am to 7 pm
Kitchen
from 8 a.m. to 1 p.m. and 4 p.m. to 6 p.m.
Cake snack
daily from 16.00 – 17.00
With tea and daily fresh cake – simply delicious!
Dinner in the evening
Weekly gala dinner, themed buffet or 5-course menu of your choice in the evening
daily from 18.30 – 20.00 hrs
Varied culinary offerings from hearty delicacies to international delicacies. Changing themed buffets from Italian pasta to a Mediterranean fish buffet to a local farmer’s buffet with regional specialties.
With the 5-course menu you have the choice between 3 different main courses. We are also happy to serve a vegetarian menu on request.
For the little guests
we offer a special children’s menu or delicious children’s buffet during the New Year, Carnival or Easter vacations.
